Coffea Diversa Jamaica Blue Mountain #1
Coffea Diversa Jamaica Blue Mountain #1
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This rare micro-lot is a collaborative effort between the owners of Clifton Mount Estate (Jamaica) and Coffea Diversa Garden (Costa Rica) and grown at 950 meters above sea level in the Penlyne Castle micro-region of the Jamaica Blue Mountains.
Master farmers Gonzalo Hernandez and Richard & Jason Sharp have produced this from the rare Bourbon Rey which is then sundried in raised beds to produce the multi-layered Blue Mountain Coffee with distinct chocolate and spicy floral tones and a full creamy mouthfeel!
Extremely limited quantity!!
Introducing
Discover Your Flavor Profile
The Specialty Coffee Association often describes coffee acidity as “brightness” when favorable or “sour” when unfavorable. At its best, acidity contributes to a coffee’s liveliness, sweetness, and fresh-fruit character and is almost immediately experienced when coffee is first tasted. Acidity that is overly intense or dominating may be unpleasant!
The quality of Body is based on the tactile feeling of the liquid in the mouth, especially as perceived between the tongue and roof of the mouth.
This is defined as the length of positive flavor (taste and aroma) qualities emanating from the back of the palate and remaining after the coffee is expectorated or swallowed.
World renowned Jamaica Blue Mountain Coffee – that’s our specialty!
We are licensed importers and distributors of Clifton Mount Estate JBM from our RainForest Alliance Certified farms located at 5000ft above sea level, and Clydesdale JBM from our adjacent partner farmers! Freshly roasted to perfection on order and sent to you with Certificate of Authenticity issued by the Coffee Industry Board of Jamaica – we guarantee you the freshest coffee for your brewing pleasure…enjoy!
