Premium Artisanal Coffee - Roasted-to-Order. From Our Family to Your Door.

Xaymaca is more than a coffee brand—it’s a family tradition. We roast each batch to order, ensuring it’s as fresh and flavorful as possible.

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Xaymaca: What's in a Name?

The Tainos, previously referred to as the Arawaks, have often been described as the earliest inhabitants of Jamaica and the first to have come into contact with the Spaniards.

Interestingly, the name of the island ‘Jamaica’ is believed to be of Taino origin as it was derived from their reference to the island as Xaymaca—land of wood and water.

Jamaica Blue Mountain Coffee

Experience the essence of Jamaica's mountains anywhere with handpicked, locally roasted beans, delivered to your doorstep. An adventure in every cup!

Premium Single Origin Coffee

We bring you the best beans from top coffee regions worldwide, highlighting unique flavors from every place through enduring partnerships with hundreds of dedicated coffee farmers.

Select Specialty Blends

Savor the sophistication of our specialty blends, meticulously crafted to perfection. From rich dark roasts to smooth medium blends, each cup is a symphony of flavors.

Single Serve Coffee

Choose your Jamaica Blue Mountain coffee in single serve cups! It is freshly roasted for your utmost convenience. Having premium coffee doesn't get easier than this!

Coffee Recipes

Deep Flavor, Supreme Comfort: Brewed Coffee Mushroom Risotto with Xaymaca

Risotto is the definition of cozy sophistication—a dish that demands patience but rewards with creamy, comforting richness. In this elevated version, Brewed Coffee Mushroom Risotto, the savory earthiness of ...

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Energize Your Mornings: Mocha Chia Pudding with Xaymaca Coffee

Looking for a breakfast that’s both nutrient-packed and indulgently satisfying? Meet the Mocha Chia Pudding—a creamy, chocolatey, and coffee-infused treat that brings together superfoods and specialty coffee...

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Reinventing Brunch: Coffee Avocado Toast with Xaymaca Depth

Avocado toast has long been the darling of modern breakfasts—but it’s time for a gourmet upgrade. Enter the Coffee Avocado Toast, a bold, surprising, and flavor-packed twist on the classic, enhanced with the...

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A Daily Ritual Redefined: The Classic Xaymaca Latte

There are lattes—and then there’s the Xaymaca Latte, an elevated take on a coffeehouse classic crafted with the smooth, mellow character of Jamaica Blue Mountain coffee. Whether you're starting your day or t...

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Island Heat Meets Coffee Depth: Jerk Coffee Roasted Chicken with Xaymaca Boldness

Bring bold Caribbean flavors to your table with this unforgettable Jerk Coffee Roasted Chicken. Infused with the spicy complexity of traditional jerk seasoning and the smooth, smoky essence of Xaymaca Coffee...

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Spiced Indulgence: Mexican Mocha with Xaymaca Coffee

For those who love their coffee with a side of adventure, this Mexican Mocha delivers bold, chocolatey richness with a warm cinnamon spice—and an optional cayenne kick. It’s comfort in a cup, with just enoug...

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The Xaymaca Coffee Collection

Explore our superb, freshly roasted coffee range.

Shop Jamaica Blue Mountain Coffee

Coffee Talk

The Best Single-Origin Coffee Beans Deserve Coffee Rituals for Mindful Mornings

We’re inviting you to slow down, reconnect, and savor life’s simplest pleasures with the art of slow coffee. At Xaymaca Coffee Traders, we believe that coffee is more than just a morning beverage—it’s a ritu...

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Coffee and Conversation: The Perfect Brew — Especially Jamaican Style!

Coffee and conversation go together like ackee and saltfish, like plantain and fry-up, like reggae and Sunday afternoons. They’re a match made in heaven — or at least in a cozy corner of your favorite café. ...

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Discovering a Rare Coffee with a Unique Story: Coffea Diversa Geisha Honey

At Xaymaca Coffee Traders, we’re always searching for coffees that tell a story—coffees that make you pause and appreciate the journey each bean has taken before reaching your cup. One of the most fascinatin...

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A World in a Cup: Coffee Traditions Across the Globe

Coffee is more than just a beverage—it’s a ritual, a tradition, and a deeply ingrained part of cultures worldwide. From the quick espresso shots of Italy to the slow, immersive Ethiopian coffee ceremonies, e...

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Sun, Rain & Altitude: The Real Secret Ingredients in Your Coffee Cup

Coffee is more than just a morning ritual; it’s a reflection of nature itself. Every sip carries the story of the land it came from—its soil, altitude, and, most importantly, its weather. These natural facto...

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Coffee Myths: Separating Fact from Fiction

Coffee is more than a beverage; it’s a ritual, a comfort, and an energy booster for millions around the world. At Xaymaca Coffee Traders, we celebrate the rich history, culture, and science behind every cup ...

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Social Responsibility

At the heart of our company lies the Jamaican coffee farmer, the cornerstone of our industry.

We prioritize their well-being by offering technical and agronomic support, ensuring access to essential farm supplies, and providing fair compensation for their coffee. Did you know that Jamaican coffee farmers receive the highest prices globally for their beans?

We are also committed to enhancing the communities within the Jamaica Blue Mountains, where our coffee is grown, by supporting various social projects. Our dry coffee mill, situated in downtown Kingston, operates in one of the city's most economically disadvantaged areas.

By employing over 600 women, many of whom are single parents, we not only cultivate economic stability but also catalyze positive change in their lives and communities.

Environmental Responsibility

Our coffee cultivation epitomizes sustainability.

Nestled beneath a canopy of banana, Inga, mango, and various shade trees, our coffee thrives amidst natural biodiversity. We prioritize manual weed control, safeguarding the integrity of soil and river basins against erosion.

Operating with a commitment to eco-conscious practices, our state-of-the-art coffee mill sets the standard for environmental stewardship. Employing cutting-edge technology, we recycle and treat water used in the pulping process, ensuring minimal impact on local ecosystems.

Furthermore, our drying methods emphasize sustainability, predominantly utilizing sun-drying techniques. In instances where alternative measures are necessary, we employ rotary driers fueled by coffee parchment, a by-product of our processing, further reducing waste and maximizing efficiency.

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