Wake Up to Luxury: Coffee Banana Pancakes with Jamaica Blue Mountain Coffee

If your mornings start with a cup of luxury, why not take it a step further? Elevate your breakfast routine with Coffee Banana Pancakes, a gourmet twist on a classic recipe, infused with the rich, smooth character of Jamaica Blue Mountain coffee. This dish blends natural sweetness from ripe bananas with the deep, aromatic complexity of premium coffee—making it the perfect pairing for true connoisseurs.

Why Jamaica Blue Mountain Coffee?

Renowned worldwide for its mild flavor, smooth body, and lack of bitterness, Jamaica Blue Mountain Coffee is often referred to as the "Champagne of Coffees." Grown at elevations over 2,000 feet in the misty Blue Mountains of Jamaica, this rare and exceptional bean brings a balanced, luxurious note to both your cup and your cuisine.

By using brewed Xaymaca Coffee, our signature Blue Mountain roast, you infuse every bite of these pancakes with the essence of artisan coffee craftsmanship.

Recipe: Coffee Banana Pancakes with Blue Mountain Elegance

Ingredients:

• 1 cup all-purpose flour
• 1 tbsp sugar
• 1 tsp baking powder
• ½ tsp salt
• ½ cup brewed Xaymaca Jamaica Blue Mountain Coffee, cooled
• ½ cup milk
• 1 ripe banana, mashed
• 1 egg
• 1 tbsp melted butter
• ½ tsp vanilla extract (optional)

Directions:

1. Prepare the dry mix: In a large bowl, combine flour, sugar, baking powder, and salt.
2. Blend the wet ingredients: In a separate bowl, whisk together the cooled brewed Xaymaca coffee, milk, mashed banana, egg, melted butter, and vanilla extract if using.
3. Combine and mix: Gently fold the wet mixture into the dry ingredients. Stir just until combined—avoid overmixing to keep the pancakes light and fluffy.
4. Cook to perfection: Heat a non-stick skillet over medium heat and lightly grease it. Pour about ¼ cup of batter for each pancake. Cook until bubbles form on the surface, then flip and cook the other side for another minute or until golden.
5. Serve with flair: Stack high and serve warm with pure maple syrup, banana slices, and a side of freshly brewed Jamaica Blue Mountain Coffee.

The Perfect Pairing for Coffee Lovers

These pancakes aren’t just breakfast—they're a celebration of flavor. With every bite, you’ll taste the lush sweetness of banana and the smooth richness of the world’s most sought-after coffee. Whether you’re entertaining brunch guests or simply indulging in a slow weekend morning, Coffee Banana Pancakes with Jamaica Blue Mountain Coffee deliver the perfect balance of comfort and sophistication.